Anywho I gabbed this block of paneer figuring I'd buy the rest of the accouterments for the meal on Sunday in my normal shopping trip, and I did. At TJ's I grabbed a jar of their Tikka Masala sauce, I made sure to get an extra chicken breast for shredding on Sunday in the slow cooker, and lastly a head of cauliflower to make into cauli rice.
On Sunday when I was meal prepping for the week, I made a batch of cauli rice by removing the leaves, giving it a rinse and chopping it into golf ball sized pieces. Then I dropped them in the vitamix and let it turn into rice in just a few short pulses. Into the Tupperware it went until Tuesday night.
I plated it all together and my goodness didn't it look just like the Indian flag???